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Dec 03, 2020 (SUPER MARKET RESEARCH via COMTEX) —
According to the latest report by IMARC Group, titled “Diabetic Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025”, the global Diabetic Food Market size is currently expanding at a steady rate. Diabetes is a metabolic condition in which the patient’s blood glucose levels increase due to inadequate insulin production or inappropriate response to insulin. It nearly doubles the risk of heart diseases and heightens the chances of developing mental health disorders such as depression. To prevent or control this condition, patients across the globe are opting for a diabetic diet, a healthy-eating plan consisting of rich nutrients, and low fats and calories. It generally includes baked sweet potatoes, fruits and vegetables, nuts, fishes, low-fat dairy products, and whole grains such as oatmeal, millet